The mountain air makes you hungry. We at the Relais Hotel Des Alpes know it well!
This is why we want to take you on a journey through the traditions and flavours of Italian and Trentino cuisine, which will satisfy you and introduce you to our healthy cuisine, prepared with quality and zero- kilometre products.
Breakfast: from 7.30 am to 10 am
Dinner: from 7.30 pm to 8.30 pm
The problem of food allergies and intolerances is unfortunately becoming more and more common and therefore our awareness towards it has grown. Our chef Lorenzo is always available for our guests with special dietary needs.
No, no drinks are included; we have a list of local wines which must absolutely be tried!
Homemade savoury and sweet products, jams and marmalades, locally-produced yoghurts, white and black local bread.
Dinner is composed of a small entrée offered by the chef, a first and a second course of choice and a dessert.